Vegan Cooking Class - Private

Discover the art of healthy vegan cooking in a warm and inspiring setting in the heart of Chiang Mai. Guided by a skilled vegan chef, this hands-on class teaches you how to prepare delicious plant-based dishes using fresh ingredients, Thai herbs, and balanced flavors. You will learn to cook 2–3 signature dishes, understand the balance of Thai flavors (sweet, sour, salty, spicy), and enjoy your creations at the end of the session. Suitable for all levels, from beginners to food lovers. Menu Selection (choose 1 set): Set A • Vegetable Spring Rolls • Tempeh with Black Pepper • Vegan Shrimp & Mushroom Spicy Soup • Mango Sticky Rice Set B • Tofu Satay • Stir-Fried Vegan Chicken with Cashew Nuts • Green Curry with Vegan Chicken • Banana in Coconut Milk Set C • Papaya Salad • Phad Thai Tofu • Vegan Chicken in Coconut Milk • Pumpkin in Coconut Milk